Salmon (Oncorhynchus Keta / Oncorhynchus Gorbuscha) 

• Portion
• Steak
• Fillet

Channel Catfish (Ictalurus Punctatus)

• Fillet
• Gutted

Hake (Merluccius Hubbsi)

• Fillet Skin On / Skinless

Eel, Fresh Water (Anguilla Japonica, Anguilla Anguilla)

• Roasted Head On
• Roasted Head Off

Eel, Sea (Astroconger Myriaster)

• Fillet

Haddock (Melanogrammus Aeglefinus)

• Fillet

Halibut (Paralichthys Olivaceus)

• Fillet
• Portion

Mackerel (Scomber Japonicus / Scomber Australicus)

• Whole Round
• HGT
• Fillet

Monkfish (Lophius Litulon)

• Tail Skin On
• Tail Skinless
• Fillet

Red Fish (Ocean Perch) (Sebastes Mentella / Marinus)

• Fillet

Silverfish (Neosanlux Tangkahkeii)

• Whole Round